wheat and gluten intolerance

the following items can be modified to meet your dietary requirements. please speak to your server and explain your requirements before you order

apple and orange juice

high in vitamin c


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apple, mint and lime juice

a delicious wagamama favourite


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apple, strawberry and kiwi fruit juice *new

get energised with a delicious combination of apple, strawberry and kiwi fruit


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cha han

stir-fried rice with chicken, egg, prawns, snow peas, sweetcorn, mushrooms and spring onions. accompanied by a bowl of vegetarian miso soup and pickles


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edamame

freshly steamed green soya-beans, the perfect complement to drinks. hold up to your mouth and squeeze the succulent beans from the pod. choose sprinkled with either salt or chilli garlic salt


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freshly chopped chillies

freshly chopped chillies


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fruit juice

apple, orange and passion fruit. good for general cleansing and digestion


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ginger chicken udon

teppan-fried udon noodles with chicken marinated in ginger, garlic and lemongrass. served with snow peas, red onions, beansprouts, chilli, egg and spring onions. garnished with pickled ginger and fresh coriander


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japanese-style rice

japanese-style rice


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mini cha han

stir-fried white rice with chicken or tofu, egg, sweetcorn, carrot, snow peas and wagamama sauce


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mini ramen

noodles in a vegetable stock topped with grilled chicken breast or fried tofu, seasonal greens, carrot and sweet corn


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mini yakitori noodles

2 skewers of grilled fish or grilled chicken on soba noodles topped with yakitori sauce


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miso soup and pickles

a light dashi soup flavoured with white miso paste, wakame and thinly sliced spring onions


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moyashi soba

wholemeal noodles in a vegetarian soup topped with zucchini, snow peas, mushrooms, beansprouts, garlic, leeks and fried tofu, garnished with spring onions


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raw juice

carrot, cucumber, tomato, orange andapple. an all round high nutrient energy juice


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spicy chicken itame

succulent strips of stir-fried ginger chicken with red chillies, zucchini, broccoli, red onion, mint, basil, coriander, ginger, garlic and a wedge of lim. served on white jasmine rice


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spicy yasai itame

fried tofu with red chillies, zucchini, broccoli, red onions, mint, basil, coriander, ginger, garlic and a wedge of lime. served on steamed jasmine rice


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steamed jasmine rice


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sweet potato kusabi

hand-cut chips served with basil and wasabi mayonnaise


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wagamama seafood ramen

ramen noodles in a vegetable soup topped with seasonal greens, wakame, grilled squid, grilled seasonal fish, fried tofu, prawn, marinated and grilled mushroom and kamaboko-aka. garnished with menma and spring onions


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watermelon, pineapple and apple juice

a refreshing summer delight


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yasai cha han

stir-fried rice with egg, snowpeas, mushrooms, butternut squash, sweetcorn, fried tofu and spring onions. accompanied by a bowl of vegetarian miso soup and pickles


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